The Flying Pig BBQ - Barbecue Restaurants in Torrey, Utah, USA

Located in the heart of Torrey, Utah, The Flying Pig BBQ offers a warm and inviting refuge for barbecue lovers traversing Highway 24. This barbecue joint stands out not just for its prime location near Capitol Reef National Park, but for the genuine hospitality and quality fare that greet every guest.

The menu centers on classic smoked meats, with the brisket taking a well-deserved spotlight. Customers consistently praise its tender, perfectly seasoned texture, like Itzel Mariche who called it the best brisket and ribs she’s ever tried. The smoked brisket finds new life in their tacos, creating a fusion of smoky depth and fresh flavors—a highlight that won over Randall Keller and his wife.

For those seeking an option beyond traditional barbecue, the breakfast burrito packed with brisket is a standout that caught the attention of a traveler passing through on a motorcycle trip—Bradley Snyder called it one of the best he’s ever had, a testament to the kitchen’s ability to turn barbecue into a morning feast.

The atmosphere matches the food’s down-to-earth quality: cozy and approachable, with a personal touch delivered by the friendly owners who serve as both hosts and servers. Their presence adds to the relaxed, comforting experience, making it a great stop for families, outdoor adventurers, and anyone craving authentic, well-crafted barbecue in a no-frills setting.

If you’re journeying through southern Utah and want more than a quick bite—if you want a meal where smoky brisket, tender ribs, and hearty chicken tacos sing alongside warm service and a welcoming space—the Flying Pig BBQ deserves a spot on your itinerary.